4 medium baking potatoes 1/2 cup vegetable oil 3 tablespoons Parmesan cheese 3/4 teaspoon salt 1 teaspoon garlic powder 1 teaspoon paprika 1/2 teaspoon ground black pepper
Preheat oven to 375º. Scrub potatoes and cut into 1/8-inch slices. Place potato slices slightly overlapping in a 13×9-inch baking dish. Combine remaining ingredients, stirring well.
Brush potatoes with half of the mixture. Bake uncovered for 45 minutes, basting occasionally with remaining oil mixture.