Broccoli and Rice Casserole
This is Traci’s recipe.
Ingredients
1 small onion, chopped fine
1 tablespoon Italian dressing
1 (10-oz.) package frozen chopped broccoli, cooked as directed
1 cup Minute Rice
1 can cream of chicken soup, undiluted
1/4 cup of water
1/2 cup Cheez Whiz
1/2 cup milk
Preheat oven to 350º.
Sauté onion in Italian dressing until tender. Mix together cooked onion and remaining ingredients until well blended. Pour into greased casserole dish and bake, uncovered, for 30 to 40 minutes.