Hay Stacks
Crunchy butterscotch and peanut butter goodness – yummmmm!
Ingredients
1 3-oz. can chow mein noodles
1/4 cup chopped peanuts
1 bag butterscotch chips
2/3 cup creamy peanut butter
1/4 cup chopped peanuts
1 bag butterscotch chips
2/3 cup creamy peanut butter
Melt the butterscotch chips and peanut butter over low heat. When melted, stir in nuts and chow mein noodles. Drop by teaspoon onto waxed paper. Cool completely, then remove to air tight container.