Bacony Green Beans
You’ll be shocked at how homemade these truly taste!
Ingredients
2 cans cut green beans
1/2 pound of bacon, cooked crisp and chopped
1 teaspoon garlic powder
2 shakes red pepper flakes
2 tablespoons minced onion flakes
3 cubes chicken bouillon
Water
1/2 pound of bacon, cooked crisp and chopped
1 teaspoon garlic powder
2 shakes red pepper flakes
2 tablespoons minced onion flakes
3 cubes chicken bouillon
Water
Pour green beans into a colander and rinse the heck out of them with water. Place beans in sauce pot and add enough water to cover them. Add rest of ingredients and stir.
Simmer on low 30 minutes until liquid reduces by 1/4; serve.