Ashley made up this recipe while scavenging around in her cupboard to find something to feed her younguns (of course they hated it, but she loved it).
Ingredients
1 can of chicken
2 cups riced cauliflower, or cooked rice
1 cup cooked green beans or broccoli or spinach
1/3 cup grated Parmesan cheese
1/2 cup chicken broth
1/2 teaspoon garlic powder
Salt and pepper to taste
Mix together chicken broth, garlic powder, salt, pepper, and Parmesan cheese in a medium sized sauce pan.
Add in remaining ingredients, and simmer until heated through – about 5 minutes.
Attempt to serve to kids. They will hate it, but at least you tried. Scrape their leftovers onto your plate, reheat, and then eat.