Hidden Valley Ranch™ Quiche
Oh my gosh …. This is amazing, very rich and fattening!
Ingredients
1 9-inch pastry pie shell, cooked and cooled
1 1/2 cups shredded Swiss cheese
1/4 cup shredded sharp cheddar cheese
1 package Hidden Valley Ranch (HVR) dressing mix (milk recipe)
3 eggs
1 1/3 cups heavy whipping cream, whipped to soft peaks
4 slices cooked, crumbled bacon
Preheat oven to 400º.
In a large mixing bowl, whisk eggs until frothy then whisk in HVR mix.
Fold the whipping cream to the egg mixture. Fold in cheeses and bacon.
Cook at 400º for 10 minutes. Reduce heat to 350º and cook for 40 minutes to an hour until center is set. Cool.