Stewed Potatoes

Ingredients

Potatoes (1 to 2 for each person)
Salt
Garlic
Butter or margarine
Minced onion flakes
2-3 tablespoons Teriyaki sauce (optional)

Peel and slice the potatoes. Boil them in water with salt, minced onions, and garlic until tender and then spice them up as you please. I usually melt butter in them and stir in teriyaki sauce.

Scroll to Top