This old fashioned pie is great for summer cookouts!
Ingredients
1 quart strawberries, hulled and sliced
1 cup sugar
1/2 cup water
3 tablespoons cornstarch
1 baked pastry pie shell
Whipped cream
Mash 1/2 cup of the strawberries and mix with cornstarch, sugar, and water; boil for 2 minutes or until thickened. Place
remaining berries in crust. Remove strawberry mixture from heat and pour over berries in the shell. Chill and serve with
whipped cream.