Minute Cheesecake Pie This is the fastest dessert recipe. This can be whipped up in 3 to 5 minutes and it is very light. You can make it lemony by substituting lemon juice and lemon zest for the vanilla. Ingredients 1 (8-oz.) package cream cheese, softened1/3 cup sugar2 teaspoons vanilla1 cup sour cream1 (8-oz.) container Cool Whip, thawed1 graham cracker crust2 tablespoons lemon juice, optional1 tablespoon lemon zest, optional Cream sugar and cream cheese. Add sour cream, vanilla or lemon juice and zest (if desired). Fold in Cool Whip. Spoon it into crust and refrigerate.