Milky Way Cake

Ingredients

8 Milky Way candy bars
2 1/2 sticks butter
2 cups sugar
4 eggs, beaten
1/2 teaspoon baking soda
1 1/2 cups butter milk
2 1/2 cups cake flour
1/2 teaspoon salt
2 teaspoons vanilla
1 cup chopped nuts

Preheat oven to 325F.

Melt candy bars in a double boiler with one stick of butter; cool. Cream sugar and remaining butter; add eggs. Dissolve soda in buttermilk and add to mixture. Sift flour and salt; add. Stir thoroughly.

Add vanilla, nuts and melted bars; stir together well. Bake in greased floured 9-inch tube pan for one hour or until done.

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