Hot Spiced Cider
Ingredients
1 gallon apple juice or cider
1/2 cup packed brown sugar
2 sticks cinnamon
1 lemon, washed and sliced
1 orange, washed and sliced
1 tablespoon whole cloves
1 tablespoon whole allspice
1/2 cup packed brown sugar
2 sticks cinnamon
1 lemon, washed and sliced
1 orange, washed and sliced
1 tablespoon whole cloves
1 tablespoon whole allspice
Combine cider, fruit and brown sugar in a large pan. Tie cinnamon, allspice, and cloves in a cheesecloth spice bag. Place in cider mixture. Bring to boil, then reduce heat and simmer for 15 minutes. Serve hot.